"Nicole LoBue proposed a deceptively simple idea for a special event that we hosted: chicken soup and salad. Although appropriately simple for an arts space in development, the meal had incredible nutritional potency and savory depth. Nicole also treated us all to a short statement about the local farms the ingredients came from as well as how they were thoughtfully prepared. The meal set a new bar for everyone there in how culinary art might be re-imagined."
– Ali Sant + Marina McDougall, The Studio for Urban Projects